Kale Salad Recipe
granny smith apples, dried cranberries, sunflower seeds, fawn cheddar, apple banyuls vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Kale
Wash the kale thoroughly and remove the stems. Chop or tear the leaves into bite-sized pieces and place them in a large salad bowl.
- 2
Add Fruits and Nuts
Core and slice the Granny Smith apples into thin wedges. Add the apple slices, dried cranberries, and sunflower seeds to the bowl with the kale.
- 3
Incorporate Cheese
Grate or crumble the fawn cheddar cheese and sprinkle it over the salad.
- 4
Dress the Salad
Drizzle the apple banyuls vinaigrette over the salad and toss gently until all ingredients are well coated.
- 5
Serve
Divide the salad into individual serving bowls and enjoy!
