Greek Salad Recipe
A refreshing salad with cucumbers, tomatoes, olives, and feta cheese.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Dice the cucumber, halve the cherry tomatoes, and thinly slice the red onion.
- 2
Combine Salad Ingredients
In a large bowl, combine the diced cucumber, halved cherry tomatoes, sliced red onion, Kalamata olives, and crumbled feta cheese.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and black pepper.
- 4
Dress the Salad
Pour the dressing over the salad and gently toss to combine.
- 5
Serve
Serve immediately or chill in the refrigerator for 15 minutes before serving.