Kale Salad Recipe
chili mustard vinaigrette. mama lil’s. dates. pears. manchego. walnuts
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Kale
Wash the kale thoroughly, remove the stems, and chop it into bite-sized pieces. Place it in a large salad bowl.
- 2
Prepare the Fruit
Core and slice the pears, and chop the dates into small pieces. Add them to the salad bowl with the kale.
- 3
Add Cheese and Nuts
Shred or crumble the manchego cheese and add it to the bowl. Roughly chop the walnuts and sprinkle them in as well.
- 4
Make the Vinaigrette
In a small bowl, whisk together 1/4 cup of chili mustard vinaigrette. Drizzle over the salad and toss gently to combine all ingredients.
- 5
Serve
Taste and adjust seasoning if necessary, then serve immediately.