Coffee Roasted Sweet Potatoes Recipe
onion nut jam. yogurt aioli. cocoa nib brittle
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Ingredients
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Sweet Potatoes
Onion Nut Jam
Yogurt Aioli
Cocoa Nib Brittle
Method
Roasting Sweet Potatoes
- 1
Prepare Sweet Potatoes
Preheat the oven to 425°F (220°C). Peel and cut sweet potatoes into cubes.
- 2
Season and Roast
In a bowl, toss the sweet potatoes with olive oil, coffee grounds, salt, and pepper. Spread them on a baking sheet and roast for 25-30 minutes, or until tender and caramelized.
Making Onion Nut Jam
- 3
- 4
Add Sugar and Nuts
Stir in brown sugar, balsamic vinegar, and chopped nuts. Cook for another 5-7 minutes until the mixture thickens. Season with salt.
Preparing Yogurt Aioli
- 5
Making Cocoa Nib Brittle
- 6
- 7
Add Cocoa Nibs
Remove from heat, stir in cocoa nibs and butter. Pour onto a parchment-lined baking sheet and let cool. Once set, break into pieces.