Flew The Coop Recipe
Recipe information
Make Flew The Coop in just 10m. Vodka, Mathilde Peche, fresh-squeezed lemon & lime juice, champagne float
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Ingredients
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Cocktail Ingredients
Preparation
Cocktail Preparation
1. Mix the Base
In a cocktail shaker, combine vodka, Mathilde Peche, fresh-squeezed lemon juice, fresh-squeezed lime juice, and ice.
2. Shake Well
Shake the mixture vigorously for about 15 seconds until well chilled.
3. Strain and Serve
Strain the mixture into a chilled flute glass.
4. Add Champagne
Top the cocktail with champagne, pouring gently to create a float.
5. Garnish
Garnish with a slice of lemon and a sprig of mint before serving.
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