Spicy Carolina Recipe
Make Spicy Carolina Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Marinade
In a mixing bowl, combine olive oil, garlic powder, smoked paprika, salt, black pepper, and cayenne pepper. Mix well to create a spice rub.
- 2
Marinate the Chicken
Take the chicken thighs and rub the spice mixture evenly over each piece. Ensure they are well coated. Cover and marinate in the refrigerator for at least 1 hour, preferably overnight for better flavor.
- 3
- 4
Grill the Chicken
Remove the chicken thighs from the marinade and place them on the preheated grill. Cook for about 6-7 minutes on each side, brushing with spicy barbecue sauce during the last few minutes of grilling.
- 5
Check for Doneness
Ensure the chicken reaches an internal temperature of 165°F (75°C). Remove from the grill and let rest for about 5 minutes.
- 6
Serve
Serve the grilled chicken thighs hot, garnished with additional barbecue sauce if desired. Enjoy your Spicy Carolina dish!