Cup Recipe
Make Cup Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cup Ingredients
Method
Cup Directions
Preheat the Oven
Preheat your oven to 350°F (175°C). This allows for even baking of the cup mixture.
Mix Dry Ingredients
In a large bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until fully combined.
Combine Mixtures
Gradually pour the wet ingredients into the dry ingredients, stirring gently until just combined. Be careful not to overmix; a few lumps are okay.
Prepare the Baking Cup
Grease a cup or a muffin tin with cooking spray or butter to prevent sticking.
Fill the Cup
Pour the batter into the prepared cup or muffin tin, filling each about two-thirds full.
Bake
Place the cup in the preheated oven and bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
Cool and Serve
Once baked, remove the cup from the oven and let it cool for a few minutes before serving. Enjoy your delicious cup!