Recipe information
Indulge in the rich and velvety McCafé® Cappuccino, expertly crafted with premium espresso and steamed milk, topped with a cloud of frothy foam. Each sip delivers a perfect balance of bold coffee flavor and creamy texture, making it the ideal pick-me-up for any time of day. Treat yourself to this delightful classic, and savor the warmth and comfort in every cup.
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Cappuccino Ingredients
Cappuccino Preparation
1. Brew Espresso
Brew a single shot of fresh espresso using an espresso machine.
2. Steam Milk
In a milk steamer, steam 6 ounces of milk until hot and frothy, but not boiling.
3. Froth Milk
Using a milk frother or the steam wand, froth 2 ounces of milk until it reaches a creamy texture.
4. Combine Ingredients
In a cup, pour the shot of espresso, followed by the steamed milk, and top with the frothed milk.
5. Garnish (Optional)
Sprinkle cocoa powder or cinnamon on top for added flavor. Add sugar or sweetener to taste.