Lobster Mashed Potatoes Recipe

Time40m

Serves4

Make Lobster Mashed Potatoes Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Potatoes
In a large pot, add the peeled and cubed russet potatoes. Cover with water and add a pinch of salt. Bring to a boil over medium-high heat.
2
Cook the Potatoes
Reduce the heat to a simmer and cook the potatoes for about 15-20 minutes, or until they are fork-tender.
3
Drain and Mash
Drain the potatoes and return them to the pot. Add the butter, heavy cream, and minced garlic. Mash until smooth and creamy.
4
Incorporate Lobster
Gently fold in the chopped lobster meat, chives, salt, and black pepper. Mix until the lobster is evenly distributed.
5
Serve
Taste and adjust seasoning if necessary. Serve warm as a luxurious side dish.