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Ingredients
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Base
Sweetener
Toppings
Method
Preparation
- 1
- 2
- 3
Add Oats
Once the liquid is boiling, reduce the heat to low and stir in 1 cup of rolled oats. Allow it to simmer.
- 4
Sweeten the Oatmeal
Add 2 tablespoons of brown sugar to the simmering oats and stir well to combine. Continue to cook for about 5 minutes or until the oats have absorbed most of the liquid and are creamy.
- 5
Prepare the Toppings
While the oatmeal is cooking, prepare your choice of preserves. You can use any flavor you like such as strawberry, raspberry, or apricot.
- 6
Serve
Once the oatmeal reaches the desired consistency, remove it from heat. Spoon the oatmeal into bowls and top with 1 tablespoon of your choice of preserves.