Yolun Recipe
Includes a selection of dishes such as Oysters and Shrimp Coctel.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with YOLUN
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Oysters
Shrimp Cocktail
Method
Oysters
Prepare the Oysters
Carefully shuck the fresh oysters and place them on a platter. If you're not familiar with shucking, it's advisable to watch a tutorial or ask someone experienced to help.
Serve with Condiments
Arrange lemon wedges around the oysters. Serve with cocktail sauce on the side. Add Tabasco sauce for those who enjoy a spicy kick.
Shrimp Cocktail
Prepare the Shrimp
In a large pot, bring 4 cups of water to a boil. Add 1 cup of lemon juice and 1 tablespoon of Old Bay seasoning to the boiling water.
Cook the Shrimp
Once the water is boiling, add the large shrimp. Cook for 2-3 minutes until they turn pink and opaque. Do not overcook.
Cool and Serve
Remove the shrimp from the pot and transfer them to an ice bath to stop the cooking process. Once cooled, drain and serve with cocktail sauce on the side.