Mexpresso Martini Recipe
400 conejos reposado, brucato woodlands amaro, giffard banane du bresil, espresso, toasted almond bitters
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Ingredients
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Mexpresso Martini Ingredients
Method
Preparation Directions
- 1
Prepare the Espresso
Brew a fresh shot of espresso and set aside to cool slightly.
- 2
Mix the Ingredients
In a cocktail shaker, combine the 400 Conejos Reposado, Brucato Woodlands Amaro, Giffard Banane du Bresil, and the cooled espresso.
- 3
Add Bitters
Add 2 dashes of toasted almond bitters to the shaker.
- 4
Shake Well
Fill the shaker with ice, cover, and shake vigorously for about 15 seconds.
- 5
Strain and Serve
Strain the mixture into a chilled martini glass and serve immediately.
