Jul 14 2026
Little Gem Caesar Recipe
Inspired by Max Downtown
Time20m
Serves4
tasmanian pepper parmesan, confit garlic, white anchovies
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Components
Method
Preparation Steps
- 1
- 2
Prepare the Little Gem Lettuce
Wash the Little Gem lettuce heads thoroughly and slice them in half lengthwise.
- 3
Assemble the Salad
Place the halved Little Gem lettuce on a serving platter. Drizzle the dressing over the lettuce halves.
- 4
Add Anchovies and Cheese
Top the salad with white anchovies and sprinkle Tasmanian pepper parmesan cheese over the top.
- 5
Serve
Serve immediately as a fresh appetizer or side dish.
