Waffle Sweet Potato Fries Recipe
PLAIN/ DIRTY/ DILL PICKLE/ CINNAMON SUGAR
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Waffle Sweet Potato Fries Ingredients
Method
Waffle Sweet Potato Fries Directions
- 1
Prepare Sweet Potatoes
Peel and cut sweet potatoes into fry shapes or waffle shapes. You can use a waffle cutter if available.
- 2
Season the Fries
In a large bowl, toss the sweet potato fries with olive oil, salt, black pepper, garlic powder, and paprika until evenly coated.
- 3
Cook the Fries
Preheat an air fryer or oven to 400°F (200°C). Spread the seasoned fries in a single layer on the air fryer basket or a baking sheet lined with parchment paper. Cook for 15-20 minutes, flipping halfway through, until crispy and golden brown.
- 4
Add Flavor Variations
For Cinnamon Sugar variation, mix cinnamon and sugar in a small bowl, then sprinkle over fries after cooking. For Dill Pickle variation, sprinkle dill pickle seasoning over the fries after cooking. Serve immediately.