Don't Be Salty Recipe
RED SAUCE/ SHAVED PROSCIUTTO/ TAJIN PINEAPPLE/ CANDIED JALAPENO
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Pineapple
In a bowl, combine diced pineapple with Tajin seasoning. Mix well and let it marinate for at least 15 minutes.
- 2
Cook the Red Sauce
In a saucepan over medium heat, warm the red sauce until it is heated through. Stir occasionally to prevent sticking.
- 3
Assemble the Dish
On a serving plate, spread a layer of the warmed red sauce. Top with shaved prosciutto, marinated pineapple, and candied jalapenos.
- 4
Serve
Garnish with additional Tajin if desired and serve immediately.