Shrimp Recipe
Make Shrimp Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Shrimp
If using frozen shrimp, thaw them under cold water and pat dry. Peel and devein if not already done.
- 2
Mince the Garlic
Peel and finely mince the garlic cloves.
- 3
Chop the Parsley
Rinse and finely chop the fresh parsley.
Cooking
- 4
Heat the Olive Oil
In a large skillet, heat 2 tablespoons of olive oil over medium heat.
- 5
- 6
Cook the Shrimp
Add the shrimp to the skillet, along with paprika, salt, black pepper, and optional red pepper flakes. Cook for 3-5 minutes or until the shrimp turn pink and opaque.
- 7
Add Lemon Juice
Remove the skillet from heat and drizzle the lemon juice over the shrimp. Toss to combine.
- 8
Garnish and Serve
Sprinkle the chopped parsley over the shrimp before serving. Enjoy!