Sd Brussel Sprouts Recipe
Make Sd Brussel Sprouts Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Brussels Sprouts
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Brussels Sprouts
Trim the ends of the Brussels sprouts and remove any yellow or damaged outer leaves. Cut the larger sprouts in half to ensure even cooking.
- 3
Season the Brussels Sprouts
In a large mixing bowl, toss the Brussels sprouts with olive oil, salt, black pepper, and garlic powder until evenly coated.
Cooking
- 4
Roast the Brussels Sprouts
Spread the seasoned Brussels sprouts in a single layer on a baking sheet. Roast in the preheated oven for 20-25 minutes, or until they are tender and crisp, stirring halfway through.
- 5
Add Balsamic and Cheese
Remove the Brussels sprouts from the oven and drizzle with balsamic vinegar. Sprinkle grated Parmesan cheese over the top and return to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
- 6
Serve
Transfer the Brussels sprouts to a serving dish and enjoy warm as a delicious side dish.