Fresh Brewed Tea Recipe
Make Fresh Brewed Tea Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Tea Base
Flavoring Options
Method
Brewing the Tea
- 1
Boil the Water
In a medium-sized pot, bring 4 cups of water to a rolling boil over high heat.
- 2
Add Tea Leaves
Once the water is boiling, remove it from heat and add 2 tablespoons of tea leaves. Stir gently.
- 3
Steep the Tea
Cover the pot and let the tea steep for 5 to 7 minutes, depending on how strong you prefer the flavor.
- 4
Strain the Tea
After steeping, strain the tea into a teapot or pitcher to remove the tea leaves.
Adding Flavors
- 5
Add Fresh Mint (Optional)
If using, add 1 tablespoon of fresh mint leaves to the brewed tea for a refreshing flavor.
- 6
Add Lemon Juice
Stir in 1 tablespoon of lemon juice to enhance the tea's brightness.
- 7
Sweeten the Tea
Add 1 tablespoon of honey or sugar to the tea, adjusting to your preferred sweetness.
- 8
Garnish with Fresh Fruit (Optional)
If desired, add fresh fruit slices to the tea for additional flavor and a decorative touch.
Serving the Tea
- 9
Serve Hot or Iced
You can serve the tea hot, or let it cool and refrigerate for a refreshing iced tea option.
- 10
Enjoy
Pour the tea into cups and enjoy your fresh brewed tea!