Baked Apples Recipe
Make Baked Apples Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Filling
Apples
Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare the Apples
Wash and core the apples, creating a cavity for the filling. Drizzle the insides with lemon juice to prevent browning.
Making the Filling
- 3
Mix the Filling
In a large mixing bowl, combine brown sugar, ground cinnamon, ground nutmeg, rolled oats, chopped walnuts, and melted butter. Stir until well combined.
- 4
Stuff the Apples
Fill each apple with the prepared mixture, pressing down lightly to pack the filling.
Baking
- 5
Arrange and Bake
Place the filled apples upright in a baking dish. Pour 1 cup of water into the bottom of the dish to create steam. Bake in the preheated oven for 25-30 minutes, or until the apples are tender.
Serving
- 6
Serve with Toppings
Remove the baked apples from the oven and let them cool slightly. Serve each apple warm, topped with a scoop of vanilla ice cream and a drizzle of caramel sauce.