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Ingredients
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Main Ingredients
Method
Preparation
- 1
Preheat the Pan
Place a large skillet or frying pan on the stove over medium heat and allow it to preheat for about 5 minutes.
- 2
Arrange the Bacon
Lay the bacon strips in a single layer in the preheated skillet. Avoid overlapping the strips for even cooking.
Cooking
- 3
Cook the Bacon
Cook the bacon for about 3 to 4 minutes on one side until it starts to brown and crisp. Flip the strips using tongs.
- 4
Crisp the Other Side
Continue cooking for another 3 to 4 minutes on the other side until the bacon is crispy and golden brown. Adjust the cooking time to reach your desired crispiness.