Marked Caipirinha Recipe
Leblon Cachaça, White Vermouth, Pandan, Lime
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Prepare the Pandan
If using fresh pandan leaves, muddle them gently in a shaker to release their flavor. If using pandan extract, skip this step.
- 2
Muddle the Lime
Cut the lime into wedges and add them to the shaker with the muddled pandan. Muddle gently to release the juices.
- 3
Mix the Ingredients
Add the Leblon Cachaça, white vermouth, and simple syrup to the shaker.
- 4
Shake and Strain
Fill the shaker with ice and shake vigorously for about 15 seconds. Strain the mixture into a chilled glass filled with fresh ice.
- 5
Garnish and Serve
Garnish with a sprig of pandan or a lime wheel, if desired. Serve immediately and enjoy!