Cantaloupè Recipe
Amaro Nonino, Melon Liqueur, Fresh Pressed Cantaloupe
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
- 1
Prepare Cantaloupe Juice
Cut the cantaloupe in half, remove the seeds, and scoop the flesh into a blender. Blend until smooth and strain through a fine mesh sieve to extract the juice. Measure out 4 oz of fresh pressed cantaloupe juice.
- 2
Mix the Cocktail
In a cocktail shaker, add the Amaro Nonino, melon liqueur, fresh pressed cantaloupe juice, and a handful of ice cubes. Shake well until chilled.
- 3
Serve
Strain the mixture into a chilled cocktail glass. Garnish with a wedge of cantaloupe on the rim of the glass. Serve immediately.