One Particular Harbour Recipe
Margaritaville Spiced & Coconut Rums, Cruzan Vanilla Rum, pineapple juice, blueberry and pomegranate purées
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Ingredients
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Spirits
Juices and Purées
Garnishes
Method
Preparation
- 1
Prepare the Glass
Fill a tall glass with ice to chill while preparing the cocktail.
- 2
Mix the Spirits
In a cocktail shaker, combine the Margaritaville Spiced Rum, Coconut Rum, and Cruzan Vanilla Rum.
- 3
Add Juices and Purées
Pour in the pineapple juice, blueberry purée, and pomegranate purée into the shaker with the rums.
- 4
Shake Well
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well mixed and chilled.
- 5
Garnishing
- 6
Add Fresh Blueberries
Drop fresh blueberries into the cocktail for added flavor and visual appeal.
- 7
Garnish with Pineapple Wedge
Place a pineapple wedge on the rim of the glass as a garnish.
- 8
Add Mint Leaves
Finally, add a few fresh mint leaves on top for aroma and garnish.
