Lovely Cruise Recipe
Wheatley Vodka, Cointreau Orange Liqueur, hibiscus, pineapple juice, and soda water
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Ingredients
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Liquids
Garnish
Method
Preparation
- 1
Prepare the Hibiscus Syrup
If you don't have hibiscus syrup on hand, you can make it by bringing equal parts water and sugar to a boil with dried hibiscus flowers. Strain and cool before using.
- 2
Gather Ingredients
Gather all the ingredients needed for the Lovely Cruise cocktail including Wheatley Vodka, Cointreau, hibiscus syrup, pineapple juice, and soda water.
Mixing the Cocktail
- 3
Combine Ingredients
In a cocktail shaker filled with ice, combine 2 oz of Wheatley Vodka, 1 oz of Cointreau Orange Liqueur, 1 oz of hibiscus syrup, and 3 oz of pineapple juice.
- 4
Shake Well
Secure the lid on the shaker and shake vigorously for about 15 seconds until well mixed and chilled.
- 5
Strain into Glass
Strain the mixture into a tall glass filled with fresh ice.
- 6
Top with Soda Water
Pour 4 oz of soda water over the top of the mixture in the glass.
Garnishing
- 7
Add Garnishes
Garnish the cocktail with fresh hibiscus flowers or edible flowers and a pineapple wedge on the rim of the glass.





