Jul 14 2026

Incommunicado Recipe

Time15m
Serves1

Margaritaville Gold Tequila and Silver Rum, Margaritaville Triple Sec, Wheatley Vodka, gin, our house sweet & sour, cranberry and pineapple juices with a splash of grenadine

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Liquors

Method

Preparation

  1. 1

    Prepare Your Glass

    Select a large cocktail glass or a hurricane glass. Chill the glass by filling it with ice water and setting it aside.

  2. 2

    Mix the Liquors

    In a cocktail shaker, combine the Margaritaville Gold Tequila, Silver Rum, Margaritaville Triple Sec, Wheatley Vodka, and gin. Fill the shaker with ice.

  3. 3

    Add the Mixers

    Pour the house sweet & sour mix, cranberry juice, and pineapple juice into the shaker with the liquors.

  4. 4

    Shake it Up

    Secure the lid on the shaker and shake vigorously for about 15 seconds to mix and chill the ingredients.

  5. 5

    Strain and Serve

    Remove the ice water from your chilled glass. Strain the cocktail mixture into the glass.

  6. 6

    Add Grenadine

    Slowly pour the grenadine into the glass so that it sinks to the bottom, creating a gradient effect.

Garnishing

  1. 7

    Garnish Your Drink

    Add a slice of fresh pineapple on the rim of the glass and drop a maraschino cherry into the drink.

  2. 8

    Serve

    Serve immediately with a straw or cocktail stirrer for stirring.

More from Margaritaville Restaurant - Times Square