Bacon Or Sausage Recipe

Time15m

Serves2

180-280 cal

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Ingredients

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1
Cooking the Bacon
In a skillet over medium heat, place the bacon strips. Cook for about 4-5 minutes on each side, or until crispy. Adjust the heat as necessary to avoid burning.
2
Seasoning
Once cooked, remove the bacon from the skillet and place it on a paper towel to drain excess grease. Sprinkle with black pepper to taste.

3
Heating the Olive Oil
In a separate skillet, add olive oil and heat over medium-low heat.
4
Cooking the Sausage
Place the sausage patties in the skillet and cook for about 3-4 minutes on each side, or until browned and cooked through.
5
Adding Seasonings
During the last minute of cooking, sprinkle garlic powder, onion powder, paprika, and salt to taste on the sausage patties, turning to coat evenly.
6
Draining Excess Oil
Once cooked, remove the sausage patties from the skillet and place them on a paper towel to drain any excess oil.