Jul 13 2026
Restaurants›Marc's Fusion Cafe›Shrimp Fried Rice Recipe

Shrimp Fried Rice Recipe

Inspired by Marc's Fusion Cafe
Time30m
Serves4

Make Shrimp Fried Rice Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Sauce Ingredients

Method

Preparation

  1. 1

    Prepare the Ingredients

    Peel and devein the shrimp if not already done. Chop the green onions, carrots, and garlic. Grate the ginger.

  2. 2

    Cook the Eggs

    In a large skillet or wok, heat a bit of oil over medium heat. Scramble the eggs until fully cooked, then remove them from the skillet and set aside.

Cooking

  1. 3

    Sauté the Vegetables

    In the same skillet, add a bit more oil if necessary. Sauté the chopped garlic and ginger for about 1 minute until fragrant. Then add the chopped carrots and peas, cooking for an additional 2-3 minutes until the carrots are tender.

  2. 4

    Cook the Shrimp

    Add the shrimp to the skillet and cook until pink and opaque, about 3-4 minutes.

  3. 5

    Combine the Rice

    Add the cooked rice to the skillet with the shrimp and vegetables. Stir well to combine.

  4. 6

    Add the Sauce

    Pour in the soy sauce and sesame oil. Stir to coat the rice and vegetables evenly. Season with salt and black pepper to taste.

  5. 7

    Finish with Eggs and Green Onions

    Add the scrambled eggs back into the skillet along with the chopped green onions. Toss everything together and cook for another 1-2 minutes until heated through.

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