RestaurantsMarc's Fusion CafeDine In Or Take Out Recipe

Dine In Or Take Out Recipe

Inspired by Marc's Fusion Cafe
Time30m
Serves4

Make Dine In Or Take Out Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

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bubu arare, cocktail sauce, charred avocado, cilantro

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Ingredients

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Main Ingredients

Seasonings

Serving Options

Method

Preparation

1

Prepare the Ingredients

Begin by washing and chopping the chicken breast into bite-sized pieces. Dice the bell peppers and onion into small pieces. Mince the garlic cloves.

2

Heat the Olive Oil

In a large skillet, heat 2 tablespoons of olive oil over medium heat until hot.

Cooking

3

Cook the Chicken

Add the chopped chicken breast to the skillet and season with salt, black pepper, paprika, and oregano. Cook for about 5-7 minutes, stirring occasionally, until the chicken is cooked through and no longer pink.

4

Add Vegetables

Once the chicken is cooked, add the diced bell peppers, onion, and minced garlic to the skillet. Sauté for an additional 3-5 minutes until the vegetables are tender.

Serving

5

Prepare Rice and Tortillas

While the chicken and vegetables are cooking, prepare the rice according to package instructions. Warm the tortillas in a dry skillet or microwave.

6

Serve the Dish

Serve the chicken and vegetable mixture over rice, or use it as a filling in warm tortillas. Add guacamole and sour cream on the side for dipping.

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