Jul 14 2026
Restaurants›Mandarin Bistro›Shrimp Yum Salad Recipe

Shrimp Yum Salad Recipe

Inspired by Mandarin Bistro
Time30m
Serves4

Make Shrimp Yum Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Salad Base

Shrimp Preparation

Dressing

Method

Salad Preparation

  1. 1

    Prepare the Salad Base

    In a large bowl, combine the mixed greens, halved cherry tomatoes, sliced cucumber, and diced avocado. Toss gently to mix and set aside.

Shrimp Preparation

  1. 2

    Cook the Shrimp

    In a skillet, heat the olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant. Add the shrimp, lemon juice, salt, and black pepper. Cook for about 3-4 minutes or until the shrimp turn pink and opaque. Remove from heat and let cool slightly.

Dressing Preparation

  1. 3

    Make the Dressing

    In a small bowl, whisk together Greek yogurt, Dijon mustard, honey, apple cider vinegar, salt, and pepper until smooth and creamy.

Assembly

  1. 4

    Combine and Serve

    Add the cooked shrimp to the salad base and drizzle the dressing over the top. Toss gently to combine. Serve immediately and enjoy!

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