Shrimp Chow-fan Noodle Recipe
Make Shrimp Chow-fan Noodle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Noodles
Shrimp and Vegetables
Sauce
Seasoning
Other
Method
Preparation
- 1
Prepare the Noodles
Cook the chow-fan noodles according to the package instructions until al dente. Drain and set aside.
- 2
Cooking
- 3
Stir-Fry the Shrimp
In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the marinated shrimp and stir-fry until they turn pink and are cooked through, about 3-4 minutes. Remove the shrimp from the skillet and set aside.
- 4
- 5
Combine Noodles and Sauce
Add the cooked chow-fan noodles to the skillet with the vegetables. In a small bowl, mix together soy sauce, oyster sauce, sesame oil, cornstarch, and water. Pour the sauce over the noodles and vegetables, mixing well.
- 6
Finish the Dish
Add the cooked shrimp back into the skillet, toss everything together, and stir-fry for an additional 2-3 minutes until heated through. Add chopped green onions and stir to combine.
Serving
- 7
Plate and Serve
Serve the shrimp chow-fan noodles hot, garnishing with extra green onions if desired.