Jul 14 2026
RestaurantsMandarin BistroPina Colada Recipe

Pina Colada Recipe

Inspired by Mandarin Bistro
Time15m
Serves2

Make Pina Colada Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Pina Colada Base

Garnish

Method

Pina Colada Preparation

  1. 1

    Blend the Base

    In a blender, combine 1 cup of fresh pineapple chunks, 1 cup of coconut cream, and 1.5 cups of white rum. Blend until smooth.

  2. 2

    Add Ice

    Add 2 cups of ice cubes to the blender and blend again until the mixture is slushy and well combined.

Serving

  1. 3

    Prepare the Glass

    Take your desired glass and pour the blended Pina Colada mixture into it.

  2. 4

    Garnish

    Garnish the drink with a slice of pineapple on the rim of the glass, a maraschino cherry, and sprinkle 2 tablespoons of coconut flakes on top.

  3. 5

    Serve

    Serve immediately with a straw and enjoy your refreshing Pina Colada!

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