Jul 14 2026
Restaurants›Mandarin Bistro›Combination Street Noodle Recipe

Combination Street Noodle Recipe

Inspired by Mandarin Bistro
Time40m
Serves2

Make Combination Street Noodle Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Noodles

Vegetables

Protein

Sauce

Garnish

Method

Noodle Preparation

  1. 1

    Soak Noodles

    In a large bowl, soak the rice noodles in 500 ml of warm water for about 20 minutes, or until softened. Drain and set aside.

Cooking Vegetables and Protein

  1. 2

    Sauté Vegetables

    In a large skillet or wok, heat 2 tablespoons of oil over medium-high heat. Add the sliced bell pepper, julienned carrot, shredded cabbage, and bean sprouts. Stir-fry for about 3-4 minutes until the vegetables are tender but still crisp.

  2. 3

    Cook Tofu

    Add the cubed tofu to the skillet and cook for an additional 5 minutes, until the tofu is golden brown. Push the mixture to one side of the skillet.

  3. 4

    Scramble Eggs

    Crack the eggs into the empty side of the skillet and scramble them until fully cooked. Mix them with the vegetables and tofu.

Combining Ingredients

  1. 5

    Add Noodles and Sauce

    Add the drained rice noodles to the skillet along with the soy sauce, oyster sauce, sesame oil, and chili sauce. Toss everything together, ensuring the noodles are well coated in the sauce and heated through, about 2-3 minutes.

Garnishing

  1. 6

    Serve

    Remove the skillet from heat. Garnish with chopped cilantro and serve with lime wedges on the side.

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