Beef Noodles Recipe
Make Beef Noodles Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Noodles
Beef Marinade
Vegetables
Sauce
Garnish
Method
Prepare Noodles
- 1
Cook the Rice Noodles
Bring 1 liter of water to a boil in a pot. Add 200 grams of rice noodles and cook according to package instructions, usually for about 5-7 minutes until tender. Drain and rinse under cold water to prevent sticking.
Marinate Beef
- 2
Marinate the Beef
Slice 300 grams of beef into thin strips. In a bowl, combine 2 tbs soy sauce, 1 tbs sesame oil, 1 tbs cornstarch, 2 tsp minced garlic, and 1 tsp minced ginger. Add the beef and mix well. Let it marinate for at least 20 minutes.
Prepare Vegetables
- 3
Cook Beef and Vegetables
- 4
- 5
Make the Sauce
- 6
Combine Everything
- 7
Combine Noodles, Beef, and Sauce
Add the cooked rice noodles and the beef back to the pan with the vegetables. Pour the sauce over the top and toss everything together to coat evenly. Cook for an additional 2-3 minutes until heated through.
Garnish and Serve
- 8
Serve the Dish
Garnish with 1 tbs of sesame seeds and 2 tbs of chopped fresh cilantro before serving. Enjoy your delicious beef noodles!