Jul 14 2026
RestaurantsMama TequilaTacos Dorados De Barbacoa Recipe

Tacos Dorados De Barbacoa Recipe

Inspired by Mama Tequila
Time30m
Serves4

Four crispy beef marinated barbacoa tacos with diced onions and cilantro served with beef consomme

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Ingredients

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Taco Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Tacos

    Heat a small amount of vegetable oil in a skillet over medium heat. Place a corn tortilla in the skillet and add a generous amount of shredded barbacoa to one half of the tortilla. Fold the tortilla over to create a taco.

  2. 2

    Fry the Tacos

    Fry the taco for about 2-3 minutes on each side or until golden brown and crispy. Remove from skillet and drain excess oil on paper towels. Repeat with remaining tortillas and barbacoa.

  3. 3

    Serve

    Place the crispy tacos on a serving plate. Top with diced onions and chopped cilantro. Serve hot with beef consomme on the side for dipping.

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