Sides Recipe
Our selection of enticing sides complements any meal, featuring a delightful variety of seasonal vegetables, crispy fries, and creamy coleslaw, each prepared with care to elevate your dining experience. Perfectly seasoned and served fresh, these sides are the ideal accompaniment to satisfy your cravings and enhance every bite.
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Ingredients
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Veggies
Method
Preparation
- 1
Prepare the Green Beans
Wash and trim the ends of the green beans.
- 2
Sauté the Garlic
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
- 3
Cook the Green Beans
Add the green beans to the skillet, season with salt and black pepper, and sauté for 5-7 minutes, stirring occasionally, until the beans are tender but still crisp.
- 4
Finish with Lemon
Remove from heat and drizzle with lemon juice before serving.
