Begin with pitta bread and dips. Then the table is served mixed hot and cold mezze to start. Choose any main dish from the selection overleaf and Baklava for dessert. Also enjoy a glass of beer, wine or Prosecco and your choice of hot drink.

THE CAPPADOCIA

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Large flour tortilla stuffed with melted cheese and choice of meat (steak, pastor, shredded beef, or shredded chicken) served with onions, tomatoes, rice, beans, lettuce, and sour cream

Gather all your ingredients and prepare the meat by cooking it if it's raw. Season with salt and pepper to taste.

Prepare the Ingredients

On one half of each tortilla, layer shredded cheese, choice of meat, diced onions, and diced tomatoes. Optionally, add cooked rice and black beans for extra filling.

Assemble the Quesadilla

Fold the tortilla over to cover the filling. Heat olive oil in a skillet over medium heat. Place the quesadilla in the skillet and cook for 3-4 minutes on each side or until the tortilla is golden brown and the cheese is melted.

Cook the Quesadilla

Slice the quesadilla into wedges and serve hot with shredded lettuce, sour cream, and extra toppings if desired.

Serve

Large flour tortillas

Shredded cheese (cheddar or Monterey Jack)

Choice of meat (steak, pastor, shredded beef, or shredded chicken)

Onion, diced

Tomatoes, diced

Cooked rice

Cooked black beans

Lettuce, shredded

Sour cream

Olive oil or cooking spray

Salt and pepper

Quesadilla

Experience the vibrant flavors of our Chiles Toreados, featuring fire-roasted jalapeños, expertly charred to perfection and tossed with a zesty blend of lime and garlic. This tantalizing dish offers a delightful balance of smoky heat and bright acidity, making it the perfect accompaniment to any meal or a bold starter that will awaken your taste buds.

Chiles Toreados

Chicharron de Pulpo

Whole bone-in fried tilapia served with rice, salad and bread

Mojarra Frita

Fresh whole unpeeled shrimp sauteed in an extra spicy buttery sauce and red onions, garnished with cilantro(extra charge for peeled shrimp)

Camarones Huichol

One bean enchilada covered with cheese dip, lettuce, tomato, and sour cream, served with rice and beans.

#1 - One Chile Relleno

One green sauce enchilada stuffed with cheese, topped with avocado slices, covered with sour cream and cotija cheese, served with rice and beans.

#2 - One sopa de rajas

Make Quesadilla Recipe in just 30m. Large flour tortilla stuffed with melted cheese and choice of meat (steak, pastor, shredded beef, or shredded chicken) served with onions, tomatoes, rice, beans, lettuce, and sour cream

Quesadilla Recipe

Ingredients

Quesadilla Ingredients

Method

Quesadilla Preparation

Prepare the Ingredients

Assemble the Quesadilla

Cook the Quesadilla

Serve

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