Jul 14 2026
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Ingredients
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Oysters
Method
Preparation
- 1
Prepare the Serving Plate
On a large serving platter, spread a layer of crushed ice to hold the oysters in place.
- 2
Shuck the Oysters
Carefully shuck the fresh oysters, keeping the oyster in its shell and discarding the top shell.
- 3
Arrange Oysters
Place the shucked oysters on the bed of crushed ice on the serving platter.
- 4
