Jul 14 2026
RestaurantsMama TequilaLonche Tapatio Recipe

Lonche Tapatio Recipe

Inspired by Mama Tequila
Time2h
Serves4

Large sub stuffed with spicy shredded beef, lettuce, tomatoes, onions, jalapenos, avocado, mustard, ketchup and sour cream

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Ingredients

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Sub Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Beef

    In a pot, cook the shredded beef with your choice of spices until it is tender and spicy, about 1-2 hours. Shred the meat if not already shredded.

  2. 2

    Prep the Vegetables

    Chop the lettuce, tomatoes, onions, jalapenos, and avocado. Set aside.

  3. 3

    Assemble the Sub

    Slice the sub rolls lengthwise, but not all the way through. Spread mustard and ketchup on the insides of the rolls.

  4. 4

    Fill the Sub

    Layer the shredded beef, followed by lettuce, tomatoes, onions, jalapenos, and avocado inside the rolls.

  5. 5

    Add Sour Cream

    Top with sour cream before closing the sandwich rolls.

  6. 6

    Serve

    Cut the sandwiches in half if desired and serve immediately.

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