Burrito Deluxe Recipe
Two flour tortillas filled with carne asada or shredded chicken topped with cheese sauce and served with lettuce, tomato, sour cream, rice and beans
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Protein
Cook carne asada or shredded chicken in a skillet over medium heat until fully cooked and warmed through. Season to taste with salt and pepper.
- 2
Warm the Tortillas
Heat the flour tortillas in a separate skillet over low heat for about 30 seconds on each side until warm and pliable.
- 3
Assemble the Burritos
Place a portion of the carne asada or shredded chicken in the center of each tortilla. Add a few tablespoons of cheese sauce and top with lettuce, diced tomato, and a dollop of sour cream.
- 4
Wrap the Burritos
Fold in the sides of the tortilla and roll it tightly from the bottom up to secure the filling.
- 5
Serve
Serve the burritos on a plate along with a side of rice and beans. Drizzle additional cheese sauce on top if desired.
