Vegetariana Pizza Recipe
Broiled zucchini, squash, bell peppers, eggplant, tomato sauce & mozzarella
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Preheat your broiler. Slice the zucchini, yellow squash, bell pepper, and eggplant into thin rounds or strips. Toss them in a bowl with olive oil, salt, black pepper, and dried oregano.
- 2
Broil the Vegetables
Spread the vegetables on a baking sheet in a single layer. Broil them for about 5-7 minutes or until they are tender and slightly charred. Remove from the oven and set aside.
- 3
Prepare the Pizza Base
Roll out the pizza dough on a floured surface to your desired thickness. Place it on a greased pizza stone or baking sheet.
- 4
Assemble the Pizza
Spread the tomato sauce evenly over the rolled-out pizza dough. Layer the broiled vegetables over the sauce and then sprinkle the mozzarella cheese on top.
- 5
Bake the Pizza
Preheat your oven to 475°F (245°C). Bake the pizza for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Serve
Remove the pizza from the oven, let it cool for a minute, slice it up, and enjoy your delicious Vegetariana Pizza!
