Jul 17 2026
RestaurantsMama Ricotta'sCaesar Salad Recipe

Caesar Salad Recipe

Inspired by Mama Ricotta's
Time20m
Serves4

Chopped fresh romaine with a lemon yogurt Caesar dressing, garlicky bread crumbs and parmesan.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Components

Method

Preparation

  1. 1

    Prepare the Bread Crumbs

    In a skillet over medium heat, add the bread crumbs and minced garlic. Cook until the bread crumbs are golden and fragrant, about 5-7 minutes. Set aside to cool.

  2. 2

    Make the Dressing

    In a bowl, whisk together the yogurt, lemon juice, olive oil, Dijon mustard, salt, and black pepper until smooth and creamy.

  3. 3

    Assemble the Salad

    Chop the romaine lettuce and place it in a large salad bowl. Add the dressing and toss to combine. Top with the garlicky bread crumbs and sprinkle with grated Parmesan cheese.

More from Mama Ricotta's