Blossom & Zest Margarita Recipe

Preparation Steps

1. 1

   Prepare the Glass

   Chill a margarita glass by filling it with ice water while you prepare the cocktail.

2. 2

   Mix the Ingredients

   In a cocktail shaker, combine the tequila, hibiscus-ginger syrup, Domaine de Canton, and fresh lime juice.

3. 3

   Add Ice and Shake

   Fill the shaker with ice and shake vigorously for about 15 seconds.

4. 4

   Strain and Serve

   Empty the ice water from the chilled margarita glass. Strain the mixture from the shaker into the glass.

5. 5

   Garnish

   Garnish with a hibiscus flower and a lime wheel on the rim of the glass.