Jul 17 2026
Restaurants›Mama Ricotta's›Assorted Broiled Vegetables Recipe

Assorted Broiled Vegetables Recipe

Inspired by Mama Ricotta's
Time25m
Serves4

Make Assorted Broiled Vegetables Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Vegetables

Method

Preparation

  1. 1

    Preheat the Broiler

    Set your oven's broiler to high and allow it to preheat for about 10 minutes.

  2. 2

    Prepare the Vegetables

    Wash and chop the zucchini, bell peppers, red onion, and mushrooms into bite-sized pieces. Halve the cherry tomatoes.

  3. 3

    Toss with Oil and Seasoning

    In a large bowl, combine all the chopped vegetables. Drizzle with olive oil, and season with salt, pepper, and any desired herbs (like thyme or oregano). Toss until evenly coated.

  4. 4

    Broil the Vegetables

    Spread the seasoned vegetables in a single layer on a baking sheet. Place under the preheated broiler and cook for about 8-10 minutes, or until the vegetables are tender and slightly charred, stirring halfway through.

  5. 5

    Serve

    Remove from the oven and let cool for a few minutes before serving warm as a side dish or on top of salads.

More from Mama Ricotta's