Canned Margaritas Recipe
Choice of classic, mango, coconut, cucumber habanero
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Ingredients
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Classic Margarita
Mango Margarita
Coconut Margarita
Cucumber Habanero Margarita
Method
Classic Margarita
- 1
Prepare the Glass
Rim the edge of a glass with lime juice and dip it into salt to coat the rim.
- 2
Mix the Ingredients
In a shaker, combine tequila, lime juice, orange liqueur, simple syrup, and ice.
- 3
Shake
Shake vigorously for at least 15 seconds until well chilled.
- 4
Serve
Strain the mixture into the prepared glass. Garnish with a lime wedge.
Mango Margarita
- 5
Prepare the Glass
Rim the edge of a glass with lime juice and dip it into salt to coat the rim.
- 6
Mix the Ingredients
In a shaker, combine tequila, lime juice, orange liqueur, mango puree, simple syrup, and ice.
- 7
Shake
Shake vigorously for at least 15 seconds until well chilled.
- 8
Serve
Strain the mixture into the prepared glass. Garnish with a mango slice.
Coconut Margarita
- 9
Prepare the Glass
Rim the edge of a glass with lime juice and dip it into salt to coat the rim.
- 10
Mix the Ingredients
In a shaker, combine tequila, lime juice, orange liqueur, coconut cream, simple syrup, and ice.
- 11
Shake
Shake vigorously for at least 15 seconds until well chilled.
- 12
Serve
Strain the mixture into the prepared glass. Garnish with coconut flakes.