Gâteaux Aux Pommes Recipe
Indulge in our GÂTEAUX AUX POMMES, a delightful apple cake featuring tender chunks of fresh apples, warm spices, and a moist, buttery crumb, perfect for any occasion.
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Ingredients
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Cake Ingredients
Method
Baking Instructions
- 1
Prepare the Oven and Pan
Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
- 2
Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon.
- 3
- 4
Combine All Ingredients
Pour the wet ingredients into the dry ingredients and stir until just combined. Gently fold in the diced apples and walnuts (if using).
- 5
Bake the Cake
Pour the batter into the prepared cake pan and smooth the top. Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- 6
Cool and Serve
Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before slicing.
