Spicy Buffalo Fried Chicken Cobb Salad Recipe
Texas Pete buffalo sauce, romaine, egg, corn relish, black beans, white cheddar, bacon, buttermilk ranch
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Chicken
In a large bowl, toss the fried chicken in Texas Pete buffalo sauce until fully coated. Set aside.
- 2
Assemble the Salad
In a large serving bowl, layer the chopped romaine lettuce as the base. Arrange the hard-boiled eggs, corn relish, black beans, white cheddar, crumbled bacon, and buffalo chicken on top.
- 3
Add Dressing
Drizzle the buttermilk ranch dressing over the assembled salad. Toss gently to combine before serving.



