Jul 09 2026
Restaurants›Mac's Tavern›House Burger (single) Recipe

House Burger (single) Recipe

Inspired by Mac's Tavern
Time25m
Serves1

Make House Burger (single) Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patty

Burger Assembly

Method

Prepare the Burger Patty

  1. 1

    Mix Ingredients

    In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently with your hands until just combined.

  2. 2

    Form the Patty

    Shape the mixture into a single patty about ¾ inch thick, ensuring the edges are slightly thicker to maintain shape while cooking.

Cook the Burger Patty

  1. 3

    Preheat the Grill or Pan

    Preheat a grill or skillet over medium-high heat for about 5 minutes.

  2. 4

    Cook the Patty

    Place the patty on the grill or skillet. Cook for about 3-4 minutes on one side until browned, then flip and cook for an additional 2-3 minutes.

  3. 5

    Add Cheese

    In the last minute of cooking, add a slice of cheddar cheese on top of the patty and cover to melt.

Assemble the Burger

  1. 6

    Prepare the Bun

    While the patty is cooking, slice the burger bun in half and toast it lightly on the grill or in a toaster if desired.

  2. 7

    Build the Burger

    On the bottom half of the bun, layer the lettuce, followed by the cooked patty with melted cheese. Add the tomato slice, pickles, and your choice of ketchup and mustard. Finally, cap with the top half of the bun.

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