Buffalo Wings recipe served on a plate, by Mac's Tavern
Jul 09 2026
RestaurantsMac's TavernBuffalo Wings Recipe

Buffalo Wings Recipe

Inspired by Mac's Tavern
Time1h
Serves4

Crispy wings tossed in spicy buffalo sauce.

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Ingredients

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For the Wings

Method

Preparing the Wings

  1. 1

    Preheat the Oven

    Preheat your oven to 425°F (220°C) to ensure that the wings cook evenly and become crispy.

  2. 2

    Prepare the Wings

    In a large bowl, combine the chicken wings, baking powder, salt, black pepper, garlic powder, and smoked paprika. Toss until the wings are well coated.

  3. 3

    Arrange the Wings

    Place the wings on a baking sheet lined with parchment paper or a wire rack. Make sure to spread them out evenly to allow for proper air circulation.

  4. 4

    Bake the Wings

    Bake the wings in the preheated oven for 40-45 minutes, flipping them halfway through, until they are golden brown and crispy.

Making the Buffalo Sauce

  1. 5

    Melt the Butter

    In a small saucepan, melt the unsalted butter over low heat. Be careful not to burn it.

  2. 6

    Combine Ingredients

    Once the butter is melted, remove it from the heat and add the hot sauce, garlic powder, vinegar, and salt. Whisk until the mixture is well combined.

Tossing and Serving

  1. 7

    Toss the Wings

    Once the wings are done baking, remove them from the oven and place them in a large bowl. Pour the buffalo sauce over the wings and toss to coat evenly.

  2. 8

    Serve

    Serve the buffalo wings hot with your favorite dipping sauces, such as blue cheese or ranch, and enjoy!

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