Original Mac Recipe
Make Original Mac Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pasta
Cheese Sauce
Topping (optional)
Method
Pasta Preparation
- 1
Cook the Macaroni
In a large pot, bring water to a boil. Add a pinch of salt and the elbow macaroni. Cook according to package instructions until al dente, usually about 8-10 minutes. Drain and set aside.
Cheese Sauce Preparation
- 2
- 3
Add Milk
Slowly pour in the milk while whisking continuously to prevent lumps. Continue to cook until the mixture thickens, about 5-7 minutes.
- 4
Add Cheese and Seasoning
Remove the saucepan from heat and stir in the shredded cheddar cheese until melted and smooth. Season with salt, black pepper, and paprika.
Combine and Serve
- 5
Combine Pasta and Cheese Sauce
Add the cooked macaroni to the cheese sauce and stir until well combined.
- 6
Optional Topping
If using, mix the bread crumbs and grated Parmesan cheese in a small bowl. Sprinkle over the macaroni and cheese.
- 7
Bake (optional)
For a crispy topping, transfer the macaroni and cheese to a baking dish and bake in a preheated oven at 350°F (175°C) for 15-20 minutes or until golden brown.
- 8
Serve
Serve hot and enjoy your homemade Original Mac!