Buffalo Wrap Recipe
Make Buffalo Wrap Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wrap Components
Vegetables and Extras
Cheese
Method
Preparation
- 1
Shred the Chicken
Start by shredding the cooked chicken into bite-sized pieces.
- 2
Mix Chicken with Buffalo Sauce
In a bowl, combine the shredded chicken with buffalo sauce and mix well until the chicken is evenly coated.
Assemble the Wrap
- 3
Prepare the Tortilla
Lay a large flour tortilla flat on a clean surface.
- 4
Layer Ingredients
Spread 2 tablespoons of ranch dressing on the tortilla. Then, add a layer of shredded lettuce, followed by the buffalo chicken mixture.
- 5
Add Vegetables
Top the chicken with diced tomatoes and sliced green onions. Finally, sprinkle shredded cheddar cheese over the top.
Wrap It Up
- 6
Roll the Tortilla
Starting from one side, roll the tortilla tightly over the filling, folding in the sides as you go to keep the ingredients from spilling out.
- 7
Slice and Serve
Once rolled, slice the wrap in half diagonally. Serve immediately with extra ranch dressing on the side if desired.